Today, Monday October 4th is a special day for My Danish Kitchen. I am honored and so pleased to announce that my dish Koldskål is being featured as the Daily Recipe on the Food News Journals website.
Note!All pictures and written material belongs to My Danish Kitchen. Please be respectful of my work and do not copy my photos or text without written permission.
- Vaniljekranse a la Blomsterberg
- Julekonfekt – Marzipan With Nougat Confections
- Chokolade Specier – Chocolate Butter Cookies
- Bordstabler – Norwegian Cookies
- Honninghjerter – Honey Hearts
- Pumpkin Spice Bread
- Veggie Lasagna Roll-up
- Honningkage – Danish Honey Cake
- Almost Flourless Chocolate Cake
- Hindbærsnitter – Not A Poptart
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