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Archive for the ‘Chicken’ Category

I love a really good Chicken Quisadilla and when you make them yourself at home, your completely in charge of the outcome. I don’t particularly like a lot of cheese on my food and when asking for light cheese in a restaurant, it still comes loaded on. In this write-up I have not written any amounts, simply just make it [...]

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Chicken Pot Pie is a regular visitor at our house especially during the winter months when you need some warm comfort food. However, I have been known to serve piping hot pot pie  in the middle of summer if the mood strikes. Recently we’ve had some nice warm spring days here in Virginia but then it turned cold [...]

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Yesterday turned out to be the most beautiful Spring day and you could almost palpate the excitement in the air. Flowers have started to bloom and it was mild and warm. You saw people out and about everywhere, smiling, walking, some daring to dress in shorts and flip-flops. Joe and I ventured to Lowe’s and picked up a [...]

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Chicken does not belong in a good Minestrone soup! yes I know this. But it does add a little more bulk and flavor of course. Besides, I had some left over chicken that was begging me to be put to good use. So the chicken is totally optional here. Leave it out and you’ll have a wonderful [...]

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Chicken Noodle Soup

Tis the season…for soup. Ahhh good old Chicken Noodle soup. Feeling cold and in need of some comfort food? this soup ought to pick you right up. I get a little excited when it comes to soup and after having made so many sweet cookies and desserts lately, it is time for something savory. It’s warm, [...]

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Chicken Stock

Lets make Chicken Stock. This is definitely worth your time and effort, and really, it’s no trouble at all. Simply add all ingredients to a large stock pot, add water, let it simmer, cool down and freeze…easy. You get the most flavorful and aromatic stock you can imagine and even better, you get to control the amount of salt, not [...]

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I have made this Chicken Scallopine many times before and it is absolutely lovely. The Fontina cheese is what really makes this dish. I like to use a Danish Fontina which is mild, sweet and nutty. It is also a very soft cheese so it can be a bit challenging to shred. Try placing the cheese in the [...]

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This is an absolutely delicious chicken dish; I just can’t stress that enough. Truly, this is one of my favorites. You can make it with or without the whipping cream or you can use half and half instead, I have made it either ways and it’s equally delicious. This dish is also great to make ahead of [...]

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I love to try new foods, new flavors. When I made this recipe it was my first encounter with the Asian Pear. The pear is absolutely delicious, so crispy, almost crunchy and sweet. Just thought I would share that with you, but this post is not about the Asian pear, it’s about these skewered chicken and they were [...]

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Lettuce Wraps are so popular these days and I can see why. These Wraps are not exactly like the ones that you get at that famous China Bistro everyone is flocking to (me included, if I can persuade my husband), but they are pretty darn close. Once you get all the specialty ingredients together they are a breeze [...]

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