Havregrynskugler is a Danish Christmas treat that children of almost all ages can really get involved in making. They are a fun activity and super easy to make and also no-bake. There are numerous different recipes for Havregrynskugler varying from low-fat to much richer, lower sugar to sweeter as well as adult versions containing alcohol and coffee. I like this version [...]
Archive for the ‘Danish’ Category
Danish Træstammer – Tree Logs
Posted in Cake, Chocolate, Danish, Dessert, Pastry, tagged cake, chocolate, Danish, dansk, dessert, marcipan, marzipan, pastry, træstammer on November 7, 2011 | 19 Comments »
We are looooong overdue for a Danish recipe, don’t you think? There are so many recipes that I want to make (Danish and others alike) and simply not enough hours in the day. Maybe if I took a month off from work I could make a dent in my to-do-list. Anyway, I have been planning [...]
Easy Cheese Danish
Posted in Breakfast, Danish, Dessert, Pastry, Quick and Easy, tagged breakfast, cheese, Danish, dessert, easy, pastry, puff pastry on October 3, 2011 | 9 Comments »
I saw Ina make these cheese Danish on Barefoot Contessa. They are easy, quick and very delicious. What’s not to like? They are wonderful served warm as well as the following day at room temperature. After the pastries are filled and folded, Ina tells you to refrigerate the pastries for 15 minutes before baking…which I failed to do. So [...]
Øllebrød med Æggesnaps – Rye Porridge with Creamed Egg topping
Posted in Bread, Breakfast, Danish, tagged æggesnaps, øllebrød, bread, Danish, dansk, porridge, rugbrød, rye on September 5, 2011 | 8 Comments »
Øllebrød, an almost forgotten old Danish dish? I have not had Øllebrød since I was a child and it’s a dish that I remember being served on a cold winter morning and a dish that I absolutely love. I think we may also have had it for dinner on rare occasions. It’s a dish that is great for using [...]
Kransekage and celebrating our 25th Wedding Anniversary
Posted in Cake, Danish, Dessert, Pastry, tagged bryllup, cake, Danish, dansk, kransekage, marcipan, marzipan, nytår on August 23, 2011 | 21 Comments »
On August 23rd Joseph and I will be celebrating our Silver Wedding Anniversary, 25 years together with my Soulmate, my Best Friend and the Love of my Life. When I first met Joseph on that bus stop in Danmark and he looked at me and smiled, my life changed forever. Our lives together has been an adventure that I [...]
Gamle Ole – Beauty and the Beast
Posted in Breakfast, Danish, Other, tagged aged cheese, cheese, Danish, Gamle Ole, lageret 45, ost, stinky cheese on August 1, 2011 | 15 Comments »
Let me introduce you to my little friend, my childhood friend, Gamle Ole aka Stinky Cheese. This is a Danish cheese which is aged 40+ weeks and it taste AMAZING and I absolutely LOVE it. It’s a very sharp cheese and as the name indicates it’s very aromatic. When I bring it out my son makes [...]
Hindbær Roulade – Raspberry Swiss Roll
Posted in Cake, Danish, Dessert, tagged dansk, hindbær, jelly roll, marmalade, raspberry, roulade, swiss roll on July 4, 2011 | 17 Comments »
Roulade is one of my (many) favorite cakes and my mother use to make a fantastic roulade with a raspberry cream. I wanted to make some version of her cake and this is what I came up with. Roulade can be a very intimidating dessert to make, I know I felt a bit anxious about it myself. [...]
Lagkage med jordbær og marcipan – Layered cake with strawberries and marcipan
Posted in Danish, Dessert, tagged cake, custard, Danish, dansk, jordbær, kagecreme, lagkage, layered, layered cake, makroner, marcipan, sponge cake, strawberries on May 30, 2011 | 19 Comments »
I have been meaning to make a real Danish Lagkage for quite some time now, but for some reason, I kept putting it off. Then I went to my friend Tina’s house for our monthly Danish meeting and she served the most wonderful Lagkage which really inspired me. Thanks Tina The following morning I started researching Danish Lagkager and [...]
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- Birkes, Thebirkes, Københavnerbirkes, Grovbirkes – dear child has many names
- Bruschetta a la Primo
- Ymerdrys
- Varme Hveder aka Hvedeknopper – Warm Spiced Rolls aka Wheat Buds
- Toscakake – Scandinavian Tosca Cake
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