Gløgg
Note!
All pictures and written material belongs to My Danish Kitchen. Please be respectful of my work and do not copy my photos or text without written permission.About me
Top Posts
- Wienerbrød - Danish Pastry Braid
- Birkes, Thebirkes, Københavnerbirkes, Grovbirkes - dear child has many names
- Rugbrød - Dark Rye Bread
- Citronfromage - Danish Lemon Mousse
- Ymerdrys
- Remoulade - A Danish Condiment
- Rundstykker - Danish Breakfast Buns
- Danish Makroner
- Skidne Æg - Smiling Eggs In Mustard Sauce
- Brunsviger
-
Recent Recipes
- How To Blanch Almonds
- Delicious Leverpostej – Liver Pate
- Black-Bottom Cupcakes
- Lagkage Med Friske Hindbær – Layered Cake With Raspberries
- Easy Lagkagebunde – Cakes For Layered Cake
- Æbleskiver With Egg Whites
- Pumpkin Pie With Orange
- Waldorfsalat – Waldorf Salad
- Blueberry-Pumpkin Muffins
- Danish Kringle With Marzipan Remonce
Search My Danish Kitchen
Categories
Archives
-
Join 1,185 other subscribers
June 2023 S M T W T F S 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 Foodgawker
Bloglovin image
I’m so happy that I found your site. My Danish cookery book got lost and I only got my mother’s “Flidspremie” from 1934 (Ingeborg Suhr) MAD. Pls. can I sometimes make myself a copy of your recipes, the can be in Danish and the will only be for my own use……Ulla Wiborg Geerlings, South Africa.
Ulla, I am very happy to hear you are enjoying My Danish Kitchen. Please feel free to print out copies of whatever you like for your own personal use. Enjoy 😊