Honningkage | My Danish Kitchen

Feeds:: Posts; Comments

Honningkage Med Smørcreme – Honey Cake With Buttercream » Honningkage

Leave a Comment »

Trim edges off cake if hard, cut cake horizontally into two, spread buttercream and apricot and fold layers together

Leave a Reply Cancel reply

Enter your comment here...

Fill in your details below or click an icon to log in:

Email (required) (Address never made public)

Name (required)

Website

You are commenting using your WordPress.com account. ( Log Out / Change )

You are commenting using your Google account. ( Log Out / Change )

You are commenting using your Twitter account. ( Log Out / Change )

You are commenting using your Facebook account. ( Log Out / Change )

Connecting to %s

Note!

All pictures and written material belongs to My Danish Kitchen. Please be respectful of my work and do not copy my photos or text without written permission.
About me
Gitte
Top Posts
Recent Recipes
Search My Danish Kitchen

Search for:
Categories
Categories
Archives
Archives
Bloglovin
Updates via email

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

Join 1,120 other followers
January 2020

S M T W T F S

« Jun

1 2 3 4

5 6 7 8 9 10 11

12 13 14 15 16 17 18

19 20 21 22 23 24 25

26 27 28 29 30 31
Tastespotting
Foodgawker
An Advent Calendar!
Bloglovin image