Kaja's Corn Salad
My Danish friend Kaja served this wonderful salad for our last get-together, which she in turn got from my other Danish friend Henriette. It is simple, refreshing and good for you. Kaja served it with walnuts which was very delicious but my favorite kinda nut is pine nuts and so I choose pine for this presentation. The raspberry walnut vinaigrette adds a perfect finishing touch. I hope you enjoy this salad as much as I do.
Kaja's Corn Salad
Ingredients:
1 cup frozen corn
1 cup frozen peas
1 cup red bell pepper, diced
1 cup cucumber, diced
3/4 cup dried cranberries
Pine Nuts for topping
Ken’s Lite Raspberry Walnut Vinaigrette
Directions:
Dice red bell pepper and cucumber to size of corn kernels. Mix together corn, peas, bell pepper, cucumber and cranberries. Drizzle with Raspberry vinaigrette and top with pine nuts. Enjoy!
Source: slightly adapted from Kaja Mosley
Salad in the making
My Danish Kitchen 