My Danish Kitchen

Gosh Darn Delicious Hamburger

Hamburger season has officially arrived and with your favorite beer safely secured in one hand, fire up your grill with the other. If this is complicated, put the beer down for just one minute so you can use both hand to fire up your grill. We are all about safety here at My Danish Kitchen. 🙂 So, do you really need a recipe for a hamburger ? Maybe some do, but most of you probably don’t. Anyway, this hamburger just turned out so gosh-darn-delicious and with my camera sitting within reach I just had to take a picture of it, and the rest is history. Enjoy and Happy Grilling.

Ingredients:

1-1/2 pound ground beef

1/4 medium onion, finely diced

1 clove garlic, minced

Parsley 1-2 tablespoon, chopped

1 teaspoon salt

1/2 teaspoon pepper

1 teaspoon steak seasoning

Directions:

Add the chopped onion to a small pan with a little olive oil, cook over low heat to caramelize onions. When almost done add the garlic for 1 minute until fragrant. Let cool. Place ground beef into a medium bowl and add parsley, salt, pepper, steak seasoning and cooled onion/garlic mix. Now roll up your sleeves and with clean hands dive into the meat mixture and squish it all together. Once thoroughly mixed, form thin patties slightly larger than your bun size to allow for shrinkage during cooking. Sprinkle the outside of patties with a little salt, pepper and steak seasoning. Cook on your grill and serve with your favorite toppings. Enjoy.

Gosh darn delicious Hamburger

Ready for grilling

Source: My Danish Kitchen